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Fireside Pizza

In our home state of Ohio, while driving to our vacation destination towards Kentucky, we were pleased to stop and enjoy a freshly baked pizza in Cincinnati.



Fireside Pizza is a small brick oven style pizza restaurant in the building of what used to be an actual firehouse. It's a really decorative and fun place to eat. They keep the big sliding doors open for a breath of fresh air while you enjoy your pie!






All of the pizzas are made with fresh dough in a beautiful brick oven, and topped with only the best toppings and sauces.

We both decided on the most popular item on the Fireside menu which is called the "Redlegger Pizza". This pizza is topped with fresh mozzarella, red sauce, red bell peppers, red onions, and pepperoni. It's fired up until the crust is perfectly blackened and bubbly!




It was such a great surprise tasting this pizza. The appearance of the pizza alone really reeled us in.

As you can imagine... it was so tasty... I mean really tasty. It was a simple combination of toppings that carried such a great flavor combination. The sweetness of the red peppers alone was a great addition, and no other cheese could have worked better on this pizza than the one and only FRESH MOZZARELLA.

The saltiness of the pepperoni was a great touch to go along with the sweet red bell peppers as well. Just to give it a nice finishing kick, the red onion also comes into play beautifully, but to have all of these flavors on fresh oven fired pizza dough?? WE CANNOT ARGUE WITH THAT!



We were blown away by the amount of flavor in the pizza all together, but the sauce really stuck out for us. The sauce was not too sweet, but still very mellow tasting without being over the top tangy.

Seth said he would almost go as far as requesting a deep dish pizza from Fireside if they would make it. If you decide to go to this pizza place, you have to try the Redlegger for your first visit!

If you enjoy brick oven pizza made with fresh dough and fresh ingredients, then this is the place for you! You will be pleasantly surprised! We hope you've enjoyed reading our most recent food adventure, from the one and only Tasty Tidbitt!


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