Portland, Oregon is known for its many food trucks and food stands. Portland, Oregon is the home of Nong's Kahn Man Gai which we proudly visited on our trip.
Food trucks are no new thing for us, Seth's father was the founder and executive Chef of the Green Meanie food truck that was formerly located in Columbus, Ohio so we are hip to what a food truck should be like.
We decided to go for the popular choice on the menu which was the Chicken and Rice...
CHICKEN AND RICE
Chicken on top of a bed of white rice, with a generous portion of cilantro, and a couple slices of cucumber was what we received after ordering. We also got a side of soup and a side of their tangy ginger sauce to go with the chicken.
The Chicken was tender, fresh and cooked all the way through. the flavor of the chicken was very tasty along with the rice, cilantro and cucumber. Everything tasted great together but what really set everything to perfection was the ginger sauce. It gave the entire dish a whole new flavor rather than just the chicken and rice by itself. The sauce was sweet and tangy and had the taste of ginger that you always find in good Asian food, and when you have a sauce that delcious to go along with beautifully cooked chicken and rice, it's absolutely breath taking. The cilantro also played an important role. We were blown away by this dish.
The soup was also very delcious. It had a strong delcious flavor of cilantro and onions and and was just all around bursting with flavor. It seemed simple at first but when you actually taste it for the first time your whole perspective on soup transforms.
We highly recommend visiting this food stand. The delcious flavors will definitely give your mouth an adventure. We will definitely be back at this food spot when we visit Portland, Oregon again!
Thank you for reading, Tasty!
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